Bottom Line Blog


New Restaurant? Here’s What You Need to Know

February 22, 2017 11:00 am Published by So, you’ve realized your dream and decided to open a new restaurant in 2017. But keeping that dream alive is a bit harder than you imagined. As a restaurant owner, you’ll find that your greatest challenge is drawing in new customers. It’s a difficult task, but with the right marketing techniques, you’ll have people walking… View Article

What to Consider When Serving Bar Food

February 15, 2017 11:00 am Published by When it comes to bar food, nobody is expecting a four-course meal. They just want food that’s affordable, quick to make and tasty. Creativity on the menu is fine as long as it fits those three requirements. So, should your place start serving bar food? What are benefits? What are the potential problems that may… View Article

Selecting the Best Beer Menu to Serve at Your Bar

February 8, 2017 11:00 am Published by Every bar owner needs a good beer menu to stand out among the rest. Customers like a wide array of choice. But choosing the right beers can be difficult. A lot goes into finding the right ones for your establishment. You need to make sure you have an eclectic mix to please every type of… View Article