COST CONTROL WITH A TWIST™

Bottom Line Blog

A women holding an "open" sign up to a restaurant window, symbolizing opening a second restaurant location.

Opening a Second Restaurant Location: What’s Next?

January 17, 2018 11:00 am Published by Leave your thoughts If you’re enjoying great success with your restaurant currently, we congratulate you. After long, hard days and many sleepless nights, all hard-working restaurant owners deserve to meet and exceed their business’ bottom line. So keep doing what you’re doing and consistently find new ways of improvement. If your restaurant has accrued a loyal customer base,… View Article
The home page of Google Analytics.

Using Google Analytics for Your Restaurant

December 27, 2017 11:00 am Published by Leave your thoughts For all businesses in the world, Google Analytics is now a valuable tool. For restaurants and other companies that rely on local customers, the general consensus for a long time was that they’re immune from this but, in 2017, we couldn’t be further from the truth. If you have a website for your restaurant, there… View Article
A vector graphic representing how Knowledge Graph optimization aids restaurants with local searches.

Google Knowledge Graph Optimization for Your Restaurant

December 6, 2017 11:00 am Published by Leave your thoughts Due to the sheer number of platforms available on the internet right now, restaurants owners and managers are forced to manage their time and their efforts carefully. Going into a restaurant marketing strategy blindly could mean wasting time on various platforms and losing the opportunity to reach your target market: potential customers in a 15-20… View Article